Italian Cuisine
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Italian Category
A Cup Of Espresso by
Cuisine - Italian
My name is Laura. I'm Italian, and I can't wait to share with you my favourite recipes, talk about the stories behind them and my country, sharing with you a lot of hidden cities that are real gems.
Buona Domenica by
Cuisine - Italian
Italian recipes and inspiration are delivered every Sunday.
Crivello by
Cuisine - Italian
Crivello is a monthly newsletter by Cassandra Marsillo that explores the history, traditions, culinary identity, and folklore of Molise, the southern Italian region of her ancestors.
Cassandra is a third-generation Italian-Canadian who approaches these musings through autobiographical reflections, food, collective memory, and her training as an oral and public historian. She also writes about Italian-Canadian and American food memories and history.
Letters From Tuscany by
Cuisine - Italian
Stories and recipes from my kitchen in Tuscany.
Seasonal, uncomplicated, nourishing vegetable-forward food by Tuscan food writer and cookbook author Giulia Scarpaleggia.
Memorie Di Angelina by
Cuisine - Italian
Simple, authentic Italian recipes with a special focus on the home cooking of Rome and Southern Italy.
Our Italian Table by and Joe Becci
Cuisine - Italian
Recipes and stories from two Italian-American siblings celebrating our love for all things Italian. Join us at our table.
Simply Divina - My Tiny Tuscan Kitchen by
Cuisine - Italian
Recipes and stories from my Tiny Tuscan Kitchen.
Weeknight Pasta From Italy by
Cuisine - Italian
Every Sunday food letter with a no stress pasta recipe from my full immersion life as a mamma in northern Italy.
My ex-MIL says to tell you she inspired most of the recipes. My kid tells your kids they'll love the recipes, too!