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Open Kitchen Discussion: If you were restricted to one dessert for the rest of your life, what would it be?
Lynn: I am thrilled and delighted that Rebecca Blackwell has offered to take over the weekly Open Kitchen Discussion.
Sep 14
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Rebecca Blackwell
17
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Open Kitchen Discussion: If you were restricted to one dessert for the rest of your life, what would it be?
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Open Kitchen Discussion: Get Connected, Stay Connected
I defy anyone not to be inspired by something or someone they see or read about on Substack.
Sep 7
•
Lynn Hill
11
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Open Kitchen Discussion: Get Connected, Stay Connected
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Open Kitchen Discussion: What is Your Least Favourite Food and Why?
What is Your Least Favourite Food and Why?
Aug 31
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Lynn Hill
9
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Open Kitchen Discussion: What is Your Least Favourite Food and Why?
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Open Kitchen Discussion: What was your worst kitchen disaster?
What was your worst kitchen disaster?
Aug 22
•
Lynn Hill
4
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Open Kitchen Discussion: What was your worst kitchen disaster?
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Open Kitchen Discussion: Fabulous Feast Fantasy
Fabulous Feast Fantasy
Aug 17
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Lynn Hill
4
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Open Kitchen Discussion: Fabulous Feast Fantasy
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11
Open Kitchen Discussion: Is It Time To Take a Closer Look at Food Labels?
Is It Time To Take a Closer Look at Food Labels?
Aug 10
•
Lynn Hill
10
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Open Kitchen Discussion: Is It Time To Take a Closer Look at Food Labels?
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Open Kitchen Discussion: Tools and Gadgets
Tools and Gadgets
Aug 3
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Lynn Hill
7
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Open Kitchen Discussion: Tools and Gadgets
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20
Open Kitchen Discussion: What's the Story Behind Your Substack Publication?
What's The Story Behind Your Substack Publication?
Jul 27
•
Lynn Hill
12
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Open Kitchen Discussion: What's the Story Behind Your Substack Publication?
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24
Open Kitchen Discussion. What's the nicest thing someone has ever said about your cooking, baking, food writing, or blogging?
What's the nicest thing someone has ever said about your cooking, baking, food writing, or blogging?
Jul 20
•
Lynn Hill
8
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Open Kitchen Discussion. What's the nicest thing someone has ever said about your cooking, baking, food writing, or blogging?
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18
Open Kitchen Discussion: Who Do You Recommend?
Which publication/s in the FoodStack Library have you discovered that you would recommend?
Jul 13
•
Lynn Hill
10
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Open Kitchen Discussion: Who Do You Recommend?
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Open Kitchen Discussion: Who or what, inspired you to cook/bake or write about Food?
Who or what inspired you to become a food writer?
Jul 6
•
Lynn Hill
12
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Open Kitchen Discussion: Who or what, inspired you to cook/bake or write about Food?
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17
Open Kitchen Discussion: What are your favourite cookbooks?
What are your favourite cookbooks? How many cookbooks do you have? Which cookbooks would you recommend? Which recipes do you make from them? It’…
Jun 29
•
Lynn Hill
11
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Open Kitchen Discussion: What are your favourite cookbooks?
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53
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