The BookStack is a library of food-related books such as eBooks, cookbooks, memoirs and stories around food. Each library category (Books and eBooks) is listed alphabetically by Author name with the book details and where to buy them.
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Table of Content - Books - eBooks
Books
Books By of Into the Kitchen with Charlotte Pike
Quick Prep Slow Cook by
Publication 7th November 2024. Available to buy from Amazon
In just 10 minutes, you can get dinner on the go and leave the slow cooker to do all the hard work.
With more than 100 recipes, Quick Prep Slow Cook is full of delicious dishes that require only 10 minutes of hands-on time in the kitchen. It couldn't be easier!
From fresh and healthy meals to the ultimate home comforts, this book is full of hassle-free and healthy food that the whole family is bound to love.
The Hungry Student Series of Books
The Hungry Student Cook Book by
Published 2013. Available to buy on Amazon
Never mind essays and exams - one of the biggest challenges you'll face at university is fending for yourself in the kitchen. The Hungry Student Cookbook will take you from freshers' week to graduation, all on a seriously tight budget. You'll never have to resort to a can of baked beans again!
Whether you want a simple dinner, a quick lunch between lectures, exam fuel or a slap-up meal to impress housemates, these easy-to-follow recipes are designed specially for students and include all your favourites: from homemade curries, lasagne, fajitas and toad-in-the-hole, to delicious ideas for soups, casseroles, jacket potatoes and homemade dips. Plus great morning-after breakfasts and simple but knockout desserts such as banoffee pie and Baileys cheesecake.
The Hungry Student Easy Baking by
Published 2013 available to buy on Amazon
Home baking is more popular than ever, and as long as you have an oven, now even the most beginner student cook can wow new housemates with delicious baked treats. The Hungry Student Easy Baking will take you from freshers' week to graduation, with straightforward recipes designed specially for students: from cookies, cupcakes, muffins and simple breads, to brownies, cakes, meringues, cheesecakes and tarts - all made super-easy and achievable with step-by-step instructions and helpful hints. With colour photographs to show what you're aiming for, advice on equipment and stocking up your cupboard (even in a tiny shared kitchen!), and useful hints and tips - including simple cake-decorating ideas - you won't want to leave home without The Hungry Student Easy Baking.
The Hungry Student Vegetarian Cookbook -
Published 2013. Available to buy on Amazon
Get top marks in the kitchen, with over 130 easy, cheap and delicious vegetarian recipes for students.
Fermented by A beginner's guide to making your own sourdough, yogurt, sauerkraut, kefir, kimchi and more
Published 2015. Available to buy on Amazon
Incorporate fermented foods into everyday eating with delicious recipes that are easily achievable at home. Chapters covering fruit and vegetables, milk, pulses, sourdough baking and drinks will introduce you to unique new flavours as well as traditional fermented vegetables such as German Sauerkraut and Korean Kimchi. Learn how to make the most delicious and useful ferments at home and then use fermented ingredients in dishes such as Persian aubergine stew, Korean pancakes, dosa and grilled miso chicken. Learn how to make sweet and savoury yogurts such as homemade Coconut Yogurt or Cardamom and Rose Yogurt Cream and not just bake bread with your sourdough, but delicious treats, such as Sourdough Chocolate Cake. Create essential pickles, sauces and chutneys with fermented vinegar that will have endless uses, fully stock any kitchen cupboard or make an excellent homemade gift.
Smoked by
Available to buy on Amazon
Smoking is one of the oldest and most delicious ways of preserving and flavouring a wide range of food, from fish and meat to vegetables and dairy products. Charlotte Pike provides an essential guide for anyone who wants to try their hand at this ancient technique - whether a beginner or more experienced cook - with step-by-step instructions for both hot and cold smoking, as well as guidance on ready-to-use equipment to suit all budgets, from stovetop smoking to mastering the Big Green Egg and even building your own DIY cold smoker.
With an inspiring variety of tried-and-tested recipes for smoked ingredients, plus dishes to showcase them, including smoked chicken and chorizo paella, cold-smoked salmon platter, Asian smoked mackerel salad, melanzane parmigiana with smoked mozzarella and barbecued lobster with smoked butter, this is your go-to smoking guide, filled with irresistible recipes to savour and share.
Books by of Buona Domenica
Domenica has written 8 Cookbooks. Full details and where to buy them are available on her website DomencaCooks
This book reflects my philosophy that simple everyday food is the best food, a joy to make and to eat.
Books By of Time for Dins
Feast by Firelight by
Simple Recipes for Camping, Cabins, and the Great Outdoors. More details can be found on Emma’s Time for Dins books page.
Available to buy on Emma Frisch.com
An indispensable guide and hands-on resource for families that want to joyfully build or deepen their connection with nature through a range of recipes for cooking, wellness, personal care, and crafts all year long.
Emma Frisch and Jana Blankenship have a kindred friendship from their shared experiences as mothers, entrepreneurs, and nature lovers. Observing a growing demand from families wanting to reconnect to nature, they created this fun and practical resource.
Seasonal Family Almanac by and
Recipes, Rituals and Crafts to Embrace the Magic of the Year. Available to buy on EmmaFrisch.com
Seasonal Family Almanac is an indispensable guide and hands-on resource that gives families the tools they need to build or deepen their connection with nature by living in tune with the seasons. Twelve chapters, each packed with fun, practical recipes and activities, guide readers through the rhythms of the year.
Books by
Seasons Around the Table: Effortless Entertaining with Floral Tablescapes & Seasonal Recipes by Jessie-Sierra Ross. On-sale October 28, 2024.
Available now for pre-order on Amazon (follow this link).
Over 100 recipes, 16 Stress-Free Menus and Beautiful Tablescapes, with a Focus on Seasonal Ingredients and Flowers, for Effortless Seasonal and Occasion Entertaining, from Popular Food and Lifestyle Blogger Jessie-Sierra Ross.
Versatile seasonal menus paired with lush tablescape ideas and visuals for traditional celebrations throughout the year, such as Mother’s Day Brunch, “Build a Bouquet” Baby Shower, and a Thanksgiving Feast, along with novel celebrations that can quickly become new annual gathering traditions, like a Summer Solstice Garden Party and Fall Harvest. Included in the book are adaptable substitutions for dietary restrictions.
Arranged by season, and with a focus on seasonal ingredients and flowers, Seasons Around the Table affords hosts an illustrated guide to memorable, stress-free gatherings throughout the year that brim with the essence of hospitality.
Books by of Something Tasty
Get in the Car - Published 2021 by
A Food and Travel Memoir Published 2021. Available to buy on Amazon
Fasten your seat belts and "Get in the Car" as author Julie McCoy takes you on a whirlwind tale of road trips near and far. From Canada to California and numerous European countries in between, we not only get a glimpse of some architecturally historical sites but are privy to her extensive food and wine knowledge. Julie will indulge the reader with an often humorous look back at travels she has taken with her husband and two children. It's a journey for the senses and one of culinary discovery. Make sure you bring an appetite since her eloquent descriptions of multi-course meals make us feel as though we've joined her at the table!
The Camp People - Published in 2023. by
Food Related short stories Available to buy on Amazon
A summer job as a line cook. The struggle to read cursive writing. A jarring bicycle accident. Celebratory lunches and cocktails in bed. A failed business but a surprise inheritance. The fantasy-laden search for a dining companion. The desires of a luggage store owner. A couple on the road together. A chance meeting at a supermarket that leads to a campground romance.
Books by of FoodStack Library
The Clandestine Cake Club Cookbook by
Published February 2013. Available to buy on Amazon
Secret venues. Inspired themes. Fabulous cakes. Across the UK and beyond, thousands of home bakers have been meeting covertly in hidden locations with the same simple mission: bake, eat and gossip about cake.
From classic teatime treats and chocolatey indulgences to global bakes and spectacular cake extravaganzas, you'll find inspiring recipes such as: Scrumptious Sticky Toffee Cake; Smoked Chilli Chocolate Cake; Blood Orange and Rosemary Loaf; Raspberry Cakewell; Rose, Rhubarb & Cardamom Cake; Chai-soaked Vanilla Sponge; a giant Lemon Fondant Fancy; and the unmissable five-tier Rainbow Cake; plus stunning photography and sneak-peek snaps from club events.
A Year of Cake by
Published September 2015. Available to buy on Amazon
100 gorgeous recipes to whet your appetite and get you celebrating.
Arranged month by month, you'll find cakes to suit all the best-known dates in the calendar - such as Christmas, Mother's Day, Easter and Halloween - plus countless other occasions that deserve to be celebrated, from international holidays (Chinese New Year, Thanksgiving) and religious festivals (Diwali, Mardi Gras) to major sporting events (Wimbledon, the London Marathon) and the birthdays of iconic figures, including Shakespeare, Elvis Presley and the Queen - not forgetting the queen of baking, Mary Berry!
Books by of Mind, Body, Spirit, FOOD
Food Processor Family Cookbook (available on Amazon) 120 family-friendly food processor recipes (including gluten-free and vegan options) like Shrimp Tacos With Pumpkin Seed And Spinach Pesto.
Helpful dietary labels to guide you toward diet-specific recipes.
Time-saving tips and techniques to get the most out of your machine, cut your dinner prep time, and keep your food processor clean.
Processor Pro features for at-a-glance highlights of the different blades or discs.
Build-a-Bowl available on Amazon, is a fun and healthy way to put good food on the table! Popular food blogger and teacher Nicki Sizemore’s fuss-free method starts with a grain base, whether it’s a popular favorite such as brown rice or an ancient grain like farro. Add a layer of fresh vegetables and herbs, follow that with a lean protein, and then finish it off with a flavorful sauce for a delectable super-powered meal.
Sizemore’s 77 creative combinations range from the Chicken Sausage Meatballs Bowl to the Crispy Fish Taco Bowl and the vegan-friendly Double Broccoli Power Bowl. Suitable for breakfast, lunch, or dinner, the beauty of the bowl is that every combination can be customized, making it a perfect solution for feeding everyone at the table with their favorites — happily and easily.
Fresh Flavors for the Slow Cooker ( available on Amazon) is filled with slow-simmered main dishes, plus 35 recipes for sauces and sides, that replace canned ingredients with fresh vegetables, boost flavor with aromatic herbs and spices, and feature a tantalizing array of global tastes in dishes that span the menu. Overnight Pumpkin–Brown Rice Pudding with crunchy pecans is a wholesome, hands-off breakfast treat, Thai Curried Chicken & Rice Noodles gets a spicy kick from curry broth, and Shredded Beef Mole Tacos are accented with the sweet heat of Quick Pickled Jalapeños.
Books By of Sarah Frison
The Festive Belgian Bakery - Holiday Edition by
Published 4. November 28th 2023. Available to buy on Amazon
Recipes from a Belgian pastry chef's shop, traditional Belgian holiday season favourites and tips for creating the recipes at home. This book is a must for anyone wanting to dig in and, with Sarah’s tips and guidance, make products just like you would find in a world-class Belgian bakery. It also includes an in-depth guide on working with chocolate to make your own hollow chocolate figures and chocolate decorations. It's not just Christmas. The book includes celebrations from early December to early February for much more festiveness.
eBooks
eBooks by of Betty Eatz Newsletter
15 Dinner Recipes for the Rest of Your Life by
Published September 2024 Available to buy on Betty Eatz
Never wonder what to make for dinner again! Classic dinner recipes for five proteins, five vegetables, and five carb sides form the building blocks for 125 complete meal ideas.
Also included: * how to combine the recipes to make a well-rounded meal. * recipes for more seasoning combinations. * how to assemble a menu plan. Reliably delicious, simple to prepare, and easily adaptable to your taste.
These recipes are gold!